EDIBLE TREATS

Easy-to-Make Pickle Kit for creating your own pickles at home!

Polish Dill - a long-time favorite. Chock full of garlic, dill and onion! This pairs well with any veggie you like. Just add vinegar, water and your veggies. Three days later, you have a healthy snacking alternative.

Once you have used the pouch up to two times you can use the brine as a marinade for chicken, fish, beef or pork. You can also strain the brine and use the leftover spices to mix with sour cream or ranch dressing for a unique veggie or chip dip!

2 ounce resealable pouch

Handcrafted in Fraser, Michigan

Beverly Patterson started making pickles for her husband several years ago. Lou, (her husband), was given a low-sodium diet by his doctor. Well, Lou loved his pickles and Beverly couldn't see him suffer without the one thing he enjoyed the most; pickles. After several years of making pickles and giving them to friends and family everyone encouraged Beverly to share her passion with the rest of the world. Great Lakes Pickling Company was born from this passion. As Beverly and Lou were heading down the pickle aisle of their local grocery store Lou stopped at the very long display of pickles. When Beverly asked why, Lou replied, "You have to look here and see what is missing and make that." With those words, Beverly has let her imagination run wild, giving us the several unique varieties that we offer.

Easy-to-Make Pickle Kit for creating your own pickles at home!

This pouch will make some very tasty Bloody Mary flavored veggies! The flavor is that of a Bloody Mary. Rich in tomato and spices. This item contains no alcohol - it is a proprietary blend for a non-alcoholic Bloody Mary Mix.

Add any vinegar of your choice, any vegetable you choose and water. Wait 3 days. Then enjoy. Each pouch is good for two uses.

After you are done with the pickled veggies use the remainder in your Bloody Mary cocktails or as a marinade for chicken, fish, beef or pork! You can also use the remainder of the brine in a vegetable stir-fry! 

2 ounce resealable pouch

Handcrafted in Fraser, Michigan

Beverly Patterson started making pickles for her husband several years ago. Lou, (her husband), was given a low-sodium diet by his doctor. Well, Lou loved his pickles and Beverly couldn't see him suffer without the one thing he enjoyed the most; pickles. After several years of making pickles and giving them to friends and family everyone encouraged Beverly to share her passion with the rest of the world. Great Lakes Pickling Company was born from this passion. As Beverly and Lou were heading down the pickle aisle of their local grocery store Lou stopped at the very long display of pickles. When Beverly asked why, Lou replied, "You have to look here and see what is missing and make that." With those words, Beverly has let her imagination run wild, giving us the several unique varieties that we offer.

Easy-to-Make Pickle Kit for creating your own pickles at home!

For the heat lover! As the name implies, this one is hot and spicy.
This is a very spicy mix! If you like jalapeno, habanero and red pepper flake then this is the pickling pouch for you! It has a lot of kick. You can also use this as a marinade for fish, chicken, pork or beef! Works great when mixed with your favorite BBQ sauce to spread on your ribs or chicken. Like all of our pouches, when used as directed this product is very low in sodium.

Just add vinegar, water and your veggies. Three days later you have a healthy snacking alternative.

Once you have used the pouch up to two times you can use the brine as a marinade for chicken, fish, beef or pork. You can also strain the brine and use the leftover spices to mix with sour cream or ranch dressing for a unique veggie or chip dip!

2 ounce resealable pouch

Handcrafted in Fraser, Michigan

Beverly Patterson started making pickles for her husband several years ago. Lou, (her husband), was given a low-sodium diet by his doctor. Well, Lou loved his pickles and Beverly couldn't see him suffer without the one thing he enjoyed the most; pickles. After several years of making pickles and giving them to friends and family everyone encouraged Beverly to share her passion with the rest of the world. Great Lakes Pickling Company was born from this passion. As Beverly and Lou were heading down the pickle aisle of their local grocery store Lou stopped at the very long display of pickles. When Beverly asked why, Lou replied, "You have to look here and see what is missing and make that." With those words, Beverly has let her imagination run wild, giving us the several unique varieties that we offer.

Gingersnap Cookie and Oat Mylk Chocolate Bar 40%

An amazing chocolate bar is such a special treat - especially from this bean to bar chocolatier!

Sugar, spice and everything nice is how we would describe this delightfully creamy, spice infused oat mylk bar that just so happens to be vegan. Topped with bits of crunchy gingersnap cookie, every bite delivers a comforting medley of warming spice and rich molasses in a lush oat mylk chocolate base.

Vegan and dairy free, it can be enjoyed by everyone.

Ingredients: CHOCOLATE: Cacao blend (see top of package for specifics), cane sugar*, cocoa butter* (Pisco, Peru), oat flour*, ginger*, cinnamon*. GINGERSNAPS: coconut oil*, brown sugar*, molasses*, wheat flour*, baking soda*, ginger*, cinnamon*, cloves*, salt *ORGANIC

DAIRY FREE. VEGAN.

Weight: 70g in a lovely, gift-ready package.

Handcrafted in Petoskey, Michigan

Crow & Moss makes artisan chocolate in one hundred pound batches. All of this small-batch magic happens in their 2000 square foot factory in Petoskey, Michigan. They strive to bring out unique and true-to-bean flavor experiences to share with chocolate lovers through the midwest.

Bread and butter pickles are a traditional staple of the pickling world, bringing a harmonious balance of sweetness and tanginess to the plate. That's why we brought back the classic taste of bread and butter pickles to our Pickling Pouch! With their crisp texture and irresistible flavor, pickles made using the Granny's Bread & Butter Pickling Pouch add a burst of excitement to any dish. Whether you're enjoying them on a juicy burger, pairing them with a charcuterie board, or savoring them straight from the pouch, the distinct taste will surely leave you craving more.

Once you have used the pouch up to two times you can use the brine as a marinade for chicken, fish, beef or pork. You can also strain the brine and use the leftover spices to mix with sour cream or ranch dressing for a unique veggie or chip dip!

2 ounce resealable pouch

Handcrafted in Fraser, Michigan

Beverly Patterson started making pickles for her husband several years ago. Lou, (her husband), was given a low-sodium diet by his doctor. Well, Lou loved his pickles and Beverly couldn't see him suffer without the one thing he enjoyed the most; pickles. After several years of making pickles and giving them to friends and family everyone encouraged Beverly to share her passion with the rest of the world. Great Lakes Pickling Company was born from this passion. As Beverly and Lou were heading down the pickle aisle of their local grocery store Lou stopped at the very long display of pickles. When Beverly asked why, Lou replied, "You have to look here and see what is missing and make that." With those words, Beverly has let her imagination run wild, giving us the several unique varieties that we offer.

Coconut Macaroon Cookie and Coconut Mylk Bar 40%

An amazing chocolate bar is such a special treat - especially from this bean to bar chocolatier!

This decadent bar is made for coconut fanatics. Combining a luscious base of creamy coconut mylk chocolate with toasted coconut and broken up pieces of crispy, coconut macaroon cookies, it delivers a triple whammy of sweet coconutty goodness.

Vegan and gluten free, it can be enjoyed by everyone.

Ingredients: CHOCOLATE: Cacao blend (see top of package for specifics), cane sugar*, cocoa butter* (Pisco, Peru), toasted coconut*. MACAROONS: Dessicated coconut*, cane sugar*, cornstarch, coconut milk*, salt *ORGANIC

DAIRY FREE. GLUTEN FREE. VEGAN.

Weight: 70g in a lovely, gift-ready package.

Handcrafted in Petoskey, Michigan

Crow & Moss makes artisan chocolate in one hundred pound batches. All of this small-batch magic happens in their 2000 square foot factory in Petoskey, Michigan. They strive to bring out unique and true-to-bean flavor experiences to share with chocolate lovers through the midwest.

The bar starts with creamy peanut butter, a bit of milk chocolate, and crisped rice. The “secret” star is our super flavorful peanut brittle bits! Their crispy-crunchy-crumbly texture and deep peanut and caramel flavor are the backbone of the bar, and where we get the “Crush” part of “Peanut Butter Crush.” Just the right touch of sea salt and a bath in fantastic dark chocolate round off the flavors! The Crush is an example of what Charlie is so good at—taking classic flavors and updating them into a less sweet, more complex and flavorful candy-eating experience. 

Handcrafted in Ann Arbor, Michigan

We share the Zingerman’s Experience
Selling food that makes you happy
Giving service that makes you smile
In passionate pursuit of our mission
Showing love and care in all our actions
To enrich as many lives as we possibly can.

Hand panned Zingerman's Espresso Blend #1 beans generously coated with rich, dark chocolate! 

Handcrafted in Ann Arbor, Michigan

We share the Zingerman’s Experience
Selling food that makes you happy
Giving service that makes you smile
In passionate pursuit of our mission
Showing love and care in all our actions
To enrich as many lives as we possibly can.

Favorite of Kids and Adults with a Major Sweet Tooth Our What the Fudge?® bar is sweeeet! Literally and figuratively. And if that’s what you like then you’ll love it. Close your eyes, imagine if you turned a hunk of fudge into a candy bar, this is what you’d get. The top layer is milk chocolate fudge made with fresh milk and rich heavy cream from our local supplier Guernsey Dairy, real butter, and lots of hand kneading to break down the sugar crystals for the smoothest texture ever. There’s also a perfect layer of muscovado brown sugar caramel followed by thick malted milk cream. When was the last time you had a candy bar with a star-studded list of ingredients like that? Do you taste something a little different that you can’t quite identify. That’s the malted milk, a traditional flavor in American candy. Sweet teeth around the country rejoice! When you bite into this bar you’ll exclaim, “What the Fudge?” 

Handcrafted in Ann Arbor, Michigan

We share the Zingerman’s Experience
Selling food that makes you happy
Giving service that makes you smile
In passionate pursuit of our mission
Showing love and care in all our actions
To enrich as many lives as we possibly can.

The Wowza™ starts with a layer of rich raspberry chocolate ganache made with fresh local cream and our favorite seedless red raspberry preserves from Clearbrook Farm in Oregon. Next comes smooth, fresh raspberry nougat whipped into fluffy, gooey gloriousness. Then it’s topped with thick cooked raspberry preserves. Finally, it’s all wrapped with dark crisp chocolate. Fresh, sweet, tart, YUM! 

Handcrafted in Ann Arbor, Michigan

We share the Zingerman’s Experience
Selling food that makes you happy
Giving service that makes you smile
In passionate pursuit of our mission
Showing love and care in all our actions
To enrich as many lives as we possibly can.

Zingerman's own AmaZing recipe! Delicious whole almonds are first coated in butter and sugar, creating a caramelized light finish on each almond. The drageed almonds are then sprinkled with a french fleur de sel (fancy and delicious sea salt). Then each of these beauties are hand panned with Belgium semi sweet chocolate. The nuts are thoroughly coated, but the chocolate is not thick or overpowering, so the sweet salty almond shines right through.

Handcrafted in Ann Arbor, Michigan

We share the Zingerman’s Experience
Selling food that makes you happy
Giving service that makes you smile
In passionate pursuit of our mission
Showing love and care in all our actions
To enrich as many lives as we possibly can.

The recipe for our Sweet Chili Peanuts was inspired by the super delicious mild Korean chili flake present in many of Miss Kim restaurant's chef Ji Hye Kim's amazing food. Sourced from our friends The Spice Trekkers, this chili adds a mild kick to our lightly sweet, fresh-roasted crunchy jumbo runner peanuts. The ultimate cocktail peanut!

Handcrafted in Ann Arbor, Michigan

We share the Zingerman’s Experience
Selling food that makes you happy
Giving service that makes you smile
In passionate pursuit of our mission
Showing love and care in all our actions
To enrich as many lives as we possibly can.

Formerly our autumn-only treat, this is our only milk-chocolate-covered bar! Our amazing scratch-made muscovado dark brown sugar caramel mixed with crisped rice cereal, all covered in rich milk chocolate. It's a timeless combination, elevated with high-quality ingredients and skilled cooking by our expert cooks. 

Handcrafted in Ann Arbor, Michigan

We share the Zingerman’s Experience
Selling food that makes you happy
Giving service that makes you smile
In passionate pursuit of our mission
Showing love and care in all our actions
To enrich as many lives as we possibly can.

Ingredients: organic apples, organic sugar(s), organic spices, organic vanilla

Size: 10 ounces

Gus and Grey uses extremely low amount of GMO cane sugar, no pectin, no preservatives. It has a shelf life of two years (unopened) and must be placed in a refrigerator after opening. Made by hand, not machine.

Handmade in Detroit, Michigan
* Woman Owned Business

Tara Grey is a self proclaimed "Jam Pimp" based in Detroit, MI. She prides herself on creating incredibly low sugar preserves, with no pectin or added preservatives in any of her jars. Her motto is "More Fruit - Less Sugar", and you can taste that in every delicious spoonful. Gus & Grey has been featured on The Today Show, The Wall Street Journal, and numerous local (to Detroit) outlets. Gus & Grey is also a proud winner of a 2019 National Good Food Award.

Freshly-ground 5-Star Tellicherry Peppercorn Blend (a Zingerman's exclusive blend from the Spice Trekkers!) gives these jumbo runner peanuts an aromatic punch, and a little butter, sugar, and Fleur de Sel sea salt round out out the flavors. 

Handcrafted in Ann Arbor, Michigan

We share the Zingerman’s Experience
Selling food that makes you happy
Giving service that makes you smile
In passionate pursuit of our mission
Showing love and care in all our actions
To enrich as many lives as we possibly can.

Our favorite treat!

Can't decide between tea or chocolate? How about both! This decadent drinking chocolate infused with citrusy bergamot and the crisp, malty flavor of Earl Grey black tea hits the spot for tea and chocolate lovers alike. Vibrant, refreshing and properly delicious. Perfect for your afternoon fix.

Weight: 300g in a lovely, gift-ready package.

Handcrafted in Petoskey, Michigan

Crow & Moss makes artisan chocolate in one hundred pound batches. All of this small-batch magic happens in their 2000 square foot factory in Petoskey, Michigan. They strive to bring out unique and true-to-bean flavor experiences to share with chocolate lovers through the midwest.

The only thing better than pumpkin pie is pumpkin cheesecake. And the only thing better than pumpkin cheesecake is this pumpkin infused oat mylk white chocolate cheesecake bar with sweet, crunchy pie crust affixed on the back. Gluten free, plant based deliciousness.

Ingredients: CHOCOLATE: Cacao butter*, cane sugar*, oat flour*, pumpkin*, lime*, cinnamon*, ginger*, salt, clove*. GF PIE CRUST: Cane sugar*, pear puree*, coconut oil*, brown rice flour*, tapioca starch*, potato starch*, flax*, salt, xantham gum, inulin*

ORGANIC DAIRY FREE. GLUTEN FREE. VEGAN.

Weight: 70g / 2.4 oz

Handcrafted in Petoskey, Michigan

Crow & Moss makes artisan chocolate in one hundred pound batches. All of this small-batch magic happens in their 2000 square foot factory in Petoskey, Michigan. They strive to bring out unique and true-to-bean flavor experiences to share with chocolate lovers through the midwest.

Crunchy Jumbo Runner Peanuts roasted with a little sugar, sea salt, butter and both bright "Cassia" cinnamon and the more delicate and floral "true" cinnamon from Sri Lanka from the Spice Trekkers. Super as a snack or on top of gelato!

Handcrafted in Ann Arbor, Michigan

We share the Zingerman’s Experience
Selling food that makes you happy
Giving service that makes you smile
In passionate pursuit of our mission
Showing love and care in all our actions
To enrich as many lives as we possibly can.

Have a friend in finance or banking? This could be a perfect bar for them. Sara, long time Zingerman’s manager, keeps one in her glove box for chocolate emergencies. You could follow her lead and give your finance friends a steady supply to keep in their top desk drawer for good luck and special powers!

We roast cashews and grind our own cashew butter so it’s as fresh as can be! Next more freshly roasted cashews, our own hand pulled cashew brittle (yes pulled, to get the perfect crunch when you bite it), a bit of puffed rice, and milk chocolate cashew gianduja are mixed to make a rich-yet-crispy-and-light candy interior. We cut this nutty, crispy gianduja into bars and dip it in our custom blended dark chocolate. Cha-ching! This is a bar for those who love texture (and cashews)! 

Handcrafted in Ann Arbor, Michigan

We share the Zingerman’s Experience
Selling food that makes you happy
Giving service that makes you smile
In passionate pursuit of our mission
Showing love and care in all our actions
To enrich as many lives as we possibly can.

Smooth and full-flavored! It’s just like eating a fresh peach right off the tree. This jam is so sweet and full of flavor; your toast won't ever taste the same again. Also makes a wonderful glaze for chicken. Use it to make your own special marinades, sauces, and glazes for that extra special gourmet dish. And did you know, peaches are a good source of Vitamin C.

8 oz. Glass Jar

Handmade in Blanchard, Michigan

Quality ~ Taste ~ Tradition Established in 1998, Doodle’s Sugarbush, LLC produces award winning maple syrup by using modern technology and tradition. Headquartered in Central Michigan, our family has taken a different approach than most maple producers in that maple syrup production is all that we do. We live, eat and breath maple 365 days a year!

Raspberry jam that bites back! Heat-seeking customers single this product out as having the best balance of “heat and sweet”. Although some may use this on their toast in the morning, most prefer it as an appetizer spread. Spread this over a block of cream cheese and serve with crackers as an easy appetizer or snack. It’s also great as a barbecue glaze or grilling sauce for pork or chicken. (Put it on just before taking off grill, so meat doesn't burn) Try it as a dipping sauce for chicken wings or Chinese food.

8 oz. Glass Jar

Handmade in Blanchard, Michigan

Quality ~ Taste ~ Tradition Established in 1998, Doodle’s Sugarbush, LLC produces award winning maple syrup by using modern technology and tradition. Headquartered in Central Michigan, our family has taken a different approach than most maple producers in that maple syrup production is all that we do. We live, eat and breath maple 365 days a year!

A sweet and tangy mix of pure maple syrup and ground mustard and spices. It is similar to honey mustard but way BETTER!!! Great on ham or turkey sandwiches, in recipes or marinades as well. Perfect for a quick dipping snack with pretzels. The possibilities are endless.

6.5 oz. Glass Jar

Handmade in Blanchard, Michigan

Quality ~ Taste ~ Tradition Established in 1998, Doodle’s Sugarbush, LLC produces award winning maple syrup by using modern technology and tradition. Headquartered in Central Michigan, our family has taken a different approach than most maple producers in that maple syrup production is all that we do. We live, eat and breath maple 365 days a year!

Our perfect balance of sweet maple and tart balsamic vinegar creates a uniquely rich and multilayered flavor experience for any meal. It's great on salads, as a marinade or drizzled over cooked vegetables or rice. Makes a quick and easy stir fry with various meats and veggies or an amazing dressing over tomatoes and mozzarella. Also provides a hearty dipping oil for artisan breads.

5 oz. Glass Bottle

Handmade in Blanchard, Michigan

Quality ~ Taste ~ Tradition Established in 1998, Doodle’s Sugarbush, LLC produces award winning maple syrup by using modern technology and tradition. Headquartered in Central Michigan, our family has taken a different approach than most maple producers in that maple syrup production is all that we do. We live, eat and breath maple 365 days a year!

Inspired by the world's most comforting dessert, this creamy oat milk chocolate makes everything feel just a little more right with the world. Laced with cinnamon spiced apples, the bar is finished off with a crunchy oat topping sweetened with honey from our very own Crow & Moss bee hives.

DAIRY FREE. VEGAN. Weight: 70g / 2.4oz

Handcrafted in Petoskey, Michigan

Crow & Moss makes artisan chocolate in one hundred pound batches. All of this small-batch magic happens in their 2000 square foot factory in Petoskey, Michigan. They strive to bring out unique and true-to-bean flavor experiences to share with chocolate lovers through the midwest.

All-natural, vegan, vegetarian, gluten free and low sodium (120mg). No preservatives, gums, extracts, fat, or sugar.

4 fl. oz. bottle

Featured on Hot Ones!!! Flirtatious lure with a vicious bite.

100,000–300,000 Scoville Units (Yikes!)

Ingredients: Fire-roasted Habanero, apple cider vinegar, distilled water, olive oil, sea salt. 

All-natural, vegan, vegetarian, gluten free and low sodium (120mg). No preservatives, gums, extracts, fat, or sugar.

4 fl. oz. bottle

Keep on using me until you use me up.

2,500-8,000 Scoville Units (Medium plus)

Ingredients: Fire-roasted Jalapeño, apple cider vinegar, distilled water, olive oil, sea salt. 

All-natural, vegan, vegetarian, gluten free and low sodium (120mg). No preservatives, gums, extracts, fat, or sugar.

4 fl. oz. bottle

Smoky sweet with a pleasant sting. 

100–3,500 Scoville Units (Medium).

Ingredients: Fire-roasted Cherry Bomb, apple cider vinegar, distilled water, olive oil, sea salt. 

A FOOTLONG CANDY BAR! Measures 12" long!

This GIANT version of our best selling candy bar, wrapped in Valentine packaging! The Zzang!® is the first bar we created, and it’s still the reigning champion in popularity among all of our candy bars. It’s got the classic candy bar combination of peanuts, nougat, caramel and chocolate, and because we’re using great ingredients and traditional candy making techniques, the textures and flavors are distinct, luscious, and captivating! Some of those great ingredients include full flavored, 65% chocolate, freshly roasted jumbo runner peanuts, muscovado brown sugar from Mauritius, and midwest dairy and honey, to name just a few. We do not use the preservatives often found in manufactured candy, so enjoy our candy bars within a couple of months of when they’re made. We make our bars in small batches, daily, so it’s easy for you to enjoy them fresh. 

Handcrafted in Ann Arbor, Michigan

We share the Zingerman’s Experience
Selling food that makes you happy
Giving service that makes you smile
In passionate pursuit of our mission
Showing love and care in all our actions
To enrich as many lives as we possibly can.

Our favorite treat!

This drinking chocolate has a hint of spice behind its complex tropical flavor profile. The cacao from the Anamalai Estate is intercropped with coconut palms and nutmeg trees in the foothills of India's Western Ghats. Organically grown by producers Harish Manoj and Karthi Palaniswamy where desi cows meander and elephants enjoy the coconuts by night.

Weight: 300g in a lovely, gift-ready package.

Handcrafted in Petoskey, Michigan

Crow & Moss makes artisan chocolate in one hundred pound batches. All of this small-batch magic happens in their 2000 square foot factory in Petoskey, Michigan. They strive to bring out unique and true-to-bean flavor experiences to share with chocolate lovers through the midwest.

This beautiful blend of Michigan Tart cherries and local rhubarb is a class act. With a low amount of cane sugar - it is also the recipient of a National Good Food Award. 

Size: 10 ounces

Gus and Grey uses extremely low amount of GMO cane sugar, no pectin, no preservatives. It has a shelf life of two years (unopened) and must be placed in a refrigerator after opening. Made by hand, not machine.

Handmade in Detroit, Michigan
* Woman Owned Business

Tara Grey is a self proclaimed "Jam Pimp" based in Detroit, MI. She prides herself on creating incredibly low sugar preserves, with no pectin or added preservatives in any of her jars. Her motto is "More Fruit - Less Sugar", and you can taste that in every delicious spoonful. Gus & Grey has been featured on The Today Show, The Wall Street Journal, and numerous local (to Detroit) outlets. Gus & Grey is also a proud winner of a 2019 National Good Food Award.

Earthy twang with a mellow temper.

1,000–2,000 Scoville Units (Mild)

Ingredients: Fire-roasted Poblano, apple cider vinegar, distilled water, olive oil, sea salt. All-natural, vegan, vegetarian, gluten free and low sodium (65mg).

No preservatives, gums, extracts, fat, or sugar. 

4 FL OZ bottles. 

Exotic nose with a fiery smack.

15,000–35,000 Scoville Units (Hot).

Ingredients: Fire-roasted Manzana, apple cider vinegar, distilled water, olive oil, sea salt. All-natural, vegan, vegetarian, gluten free and low sodium (60mg).

No preservatives, gums, extracts, fat, or sugar.

4 FL OZ bottles. 

Sunny fresh with an easy demeanor.

500–2,500 Scoville Units (Mild).

 Ingredients: Fire-roasted Anaheim, apple cider vinegar, distilled water, olive oil, sea salt. All-natural, vegan, vegetarian, gluten free and low sodium (75mg).

No preservatives, gums, extracts, fat, or sugar.

4 FL OZ bottles.

Green Anaheim chile peppers are medium-sized, elongated and curved pods, averaging 15 to 25 centimeters in length, and have a conical shape with slight tapering towards the non-stem end. The semi-thick skin is smooth with deep linear indentations running the length of the pod and has a glossy and waxy sheen over dark to light green hues. Underneath the skin, the pale green flesh is crisp, aqueous, and faintly striated, encasing a central cavity filled with white membranes and many round, cream-colored seeds. Raw Green Anaheim chile peppers have a crunchy consistency with a bright, slightly fruity, and peppery taste with a moderate spice that does not linger on the palate.